Fig jam with irresistible sweetness
1) Add figs and sugar to a pan and simmer until all the water has evaporated!
2) Using frozen figs will intensify the sweetness of the figs.
Fig Jam
Ito Farm operates a fig farm in Taki, a fig production area. You can enjoy harvesting figs from the end of August to the end of September. If you stay here in that period, you will also be served fig salad and tempura. You can make jam using generous amounts of figs throughout the year. This jam is filled with the seeds of figs and you can enjoy the crunchy texture of the seeds.